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Sbriciolona
The unmistakable aromas of the Tuscan countryside, the aroma of wild fennel seeds, the velvety taste and the absence of the frequent acid note make this salami unique.
In stock
SKU
863
€8.10
| SKU | 863 |
|---|---|
| Ingredients | Pork, Salt, Dextrose, Fennel seeds (0.33%), Peppercorns, Ground pepper, Garlic. Antioxidant: E300. Preservatives E252 |
| Gluten | No |
| Allergens | No |
| Made in | Italy |
| Conservation | Cool and dry place |
| Packaging | 4 vacuum-packed slices |
| Weight | 34 g x4. Slice caliber: 8 cm. Grinding Type: coarse. Naturally matured for: 7-8 weeks |
| Expiration | 140 days |
| Productor's notes | Antica Macelleria Falorni produces high-quality meat and cured meats in the heart of Chianti, handing down the secrets of ancient recipes and the artisan knowledge of processing from father to son. Recognized by Unioncamere as one of the 150 companies that have made the history of Italy, Antica Macelleria Falorni proudly exports its products to around 60 countries. |
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